• Comité scientifique du colloque international " Traduire le culinaire, Culinary Translation", CECILLE, Université de Lille, 18-20 mars 2020.
  • Comité scientifique du colloque international "International Conference on Interdisciplinary Approaches for Total Communication: Education, Healthcare and Interpreting within Disability Settings", Málaga, Spain, December 12-14, 2017, https://ecplusproject.uma.es/cfp-iciatc

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